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USAID Agriculture and Food Systems Development Activity in Myanmar

Request for Proposals: Scoping Study - Food Culture in Indonesia

Deadline: 30-Dec-22

The United States Agency for International Development (USAID) has launched the Agriculture and Food systems Development Activity (AFDA).

The United States Agency for International Development (USAID) Feed the Future Agriculture and Food Systems Development Activity (AFDA) advances peace and reduces interethnic tensions by creating bonds of mutual self-interest and urban-rural linkages along production and market value-chains with marginalized ethnic groups in conflict areas. In line with the U.S. Government’s Global Food Security Strategy, AFDA facilitates the transformation of agriculture and food systems by increasing productivity, inclusiveness, and competitiveness of key sectors in the Zone of Influence (ZoI): Shan, Kachin, Mandalay, Sagaing, and Magway.

Objectives

The partnerships anticipated under this APS will address critical constraints preventing access to markets, agricultural services and inputs by smallholder farmer’s especially ethnic groups, women and youth. Through these partnerships, the AFDA will increase the productivity, inclusiveness and competitiveness of key market segments in the following sectors: pulses and beans, oilseeds, horticulture (fruits, nuts, vegetables, onions/shallots and capsicum), and maize.

Outcomes 
Eligibility Criteria
Ineligible organizations

Note: Organizations who have received substantial assistance from USAID and other donors but have not shown successful utilization of the grant/s are not encouraged to apply. Previous recipients of AFDA Grants are eligible if the new submission enhances or expands previous support.

For more information, visit https://themimu.info/sites/themimu.info/files/call-for-proposals/AFDA-Annual-Program-Statement-APS-2022_20220802.pdf

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