Deadline: 19-Jun-2026
The World Food Programme (WFP) is seeking expressions of interest to implement a capacity-building programme for family farmers and collection centers in Ayacucho, Peru. The initiative supports the implementation of Peru’s Family Farming Public Procurement Law (Law No. 31071) by strengthening agricultural productivity, food safety, traceability, market access, and supply chain management for smallholder farmers.
With an indicative budget of USD 341,800, the programme aims to improve the livelihoods of family farmers, enhance the quality and safety of locally sourced food supplied to public food programmes, and create a more resilient and inclusive agricultural system through training, technical assistance, and strengthened market linkages.
Overview
The World Food Programme (WFP) has launched a Call for Expression of Interest to identify organizations capable of implementing a comprehensive capacity-building programme for family farmers in Ayacucho, Peru.
The initiative forms part of the project “Sharing the Table: Transforming Food Systems with Family Farming to Reduce Hunger in Peru,” which supports the implementation of Law No. 31071. This law promotes public procurement from family farming and seeks to strengthen local food systems by increasing the participation of small-scale producers in public food supply programmes.
The programme focuses on improving agricultural productivity, food safety, quality standards, traceability, and market access while strengthening collection centers that serve as key logistics and aggregation hubs connecting farmers to public and private markets.
Objectives
The initiative seeks to strengthen family farming systems and improve market integration through targeted capacity-building interventions.
Key objectives include:
- Strengthening the productive capacities of family farmers.
- Improving food safety practices and compliance.
- Enhancing quality assurance and traceability systems.
- Increasing access to sustainable markets.
- Strengthening agricultural value chains.
- Improving operational performance of collection centers.
- Enhancing administrative and commercial management capacities.
- Supporting compliance with public procurement requirements.
- Increasing income opportunities for small-scale producers.
- Improving the nutritional quality of food supplied through public programmes.
Focus Areas
The programme concentrates on several strategic areas that contribute to sustainable agricultural development and food system transformation.
Priority areas include:
- Family farming development.
- Smallholder market access.
- Agricultural supply chain strengthening.
- Food safety compliance.
- Product quality improvement.
- Traceability systems.
- Good Agricultural Practices (GAP).
- Good Manufacturing Practices (GMP).
- Agricultural extension services.
- Capacity building and technical assistance.
- Collection center strengthening.
- Public procurement from family farming.
- Food security and nutrition.
- Sustainable rural livelihoods.
Understanding the Family Farming Public Procurement Law
Law No. 31071 promotes the participation of family farmers in public procurement systems by encouraging government food programmes to source products directly from local agricultural producers.
The law aims to:
- Strengthen rural economies.
- Improve farmer incomes.
- Support local agricultural production.
- Enhance food security.
- Increase access to nutritious and locally sourced foods.
- Promote sustainable food systems.
By connecting family farmers to institutional markets, the law creates stable demand and long-term economic opportunities for small-scale producers.
Collection Centers and Their Role
Collection centers play a critical role within the programme by serving as territorial logistics and aggregation hubs.
These centers help:
- Consolidate agricultural production.
- Improve product quality and safety.
- Facilitate compliance with market requirements.
- Strengthen traceability systems.
- Connect producers to public and private buyers.
- Improve logistics and distribution processes.
- Increase market competitiveness.
The programme seeks to strengthen these centers so they can operate more efficiently and expand their market reach.
Eligible Activities
Funding will support a broad range of capacity-building and technical support activities.
Eligible activities include:
- Farmer training programmes.
- Technical assistance services.
- Agricultural extension services.
- Food safety training.
- Traceability system development.
- Quality management support.
- Operational management strengthening.
- Administrative capacity development.
- Commercial management training.
- Processing and value-addition support.
- Supply chain strengthening initiatives.
- Collection center capacity development.
- Market readiness activities.
- Technical and logistical process improvements.
Activities should contribute directly to improving productivity, compliance, market access, and operational performance.
Funding Information
The initiative has an indicative budget of:
- USD 341,800
The funding will support programme implementation activities, including:
- Capacity-building programmes.
- Technical assistance.
- Extension services.
- Training delivery.
- Collection center strengthening.
- Food safety and quality improvement activities.
- Market linkage and supply chain interventions.
Expected Results
The programme aims to generate measurable improvements across family farming value chains in Ayacucho.
Expected outcomes include:
- Improved productive and food safety capacities of 900 family farmers.
- Delivery of training and technical assistance to participating producers.
- Specialized extension services for 260 farmers focused on quality and traceability requirements.
- Strengthened operational capacities of three collection centers.
- Improved administrative and commercial management systems.
- Enhanced processing and logistical capabilities.
- Increased compliance with food safety standards.
- Stronger traceability and quality assurance mechanisms.
- Establishment of contracts that enable collection centers to reach at least 50% of operational capacity.
- Improved access to public and private markets.
Who Should Apply?
Organizations interested in implementing the programme should demonstrate experience in:
- Agricultural development.
- Family farming support programmes.
- Rural livelihoods initiatives.
- Agricultural extension services.
- Food safety and quality management.
- Agricultural value chain development.
- Farmer training and capacity building.
- Market access and agribusiness development.
- Supply chain strengthening.
- Community-based development programmes.
Organizations with expertise in working with smallholder farmers and rural producer organizations will be particularly well positioned to implement the programme successfully.
Why This Initiative Matters
Family farmers play a vital role in Peru’s food systems, rural economies, and food security. However, many producers face barriers related to market access, logistics, quality standards, and food safety compliance.
This initiative helps address these challenges by:
- Increasing income opportunities for small-scale producers.
- Improving food safety and product quality.
- Strengthening agricultural supply chains.
- Supporting sustainable market access.
- Enhancing participation in public procurement programmes.
- Improving the efficiency of collection centers.
- Strengthening local food systems.
- Promoting food security and nutrition.
- Supporting long-term agricultural resilience.
The programme also contributes to broader food systems transformation by creating stronger linkages between producers, institutions, and markets.
How the Programme Works
Step 1: Farmer Identification and Engagement
Farmers already linked to collection centers, as well as those with the potential to join, are identified and engaged in programme activities.
Step 2: Capacity Building
Participants receive training designed to strengthen:
- Agricultural productivity.
- Food safety practices.
- Quality management.
- Traceability compliance.
- Market readiness.
Step 3: Technical Assistance and Extension Services
Targeted support is provided to help farmers adopt improved practices and meet market requirements.
Step 4: Collection Center Strengthening
Collection centers receive support to improve:
- Operational systems.
- Administrative processes.
- Commercial management.
- Processing capabilities.
- Logistics and distribution.
Step 5: Market Integration
Improved production systems and strengthened collection centers facilitate greater access to public procurement opportunities and private markets.
Step 6: Sustainable Supply Chain Development
The programme promotes a sustainable and replicable family farming model that strengthens long-term market participation and income generation.
Tips for Interested Applicants
- Demonstrate experience working with family farmers.
- Highlight expertise in agricultural value chains.
- Include strong approaches to capacity building and extension services.
- Show knowledge of food safety and traceability requirements.
- Develop practical strategies for market access.
- Emphasize sustainability and long-term impact.
- Include measurable indicators and monitoring mechanisms.
- Demonstrate understanding of local agricultural contexts.
Common Mistakes to Avoid
- Focusing only on production without addressing market access.
- Neglecting food safety and traceability requirements.
- Providing weak strategies for collection center development.
- Limited understanding of public procurement systems.
- Lack of measurable outcomes and performance indicators.
- Insufficient technical assistance frameworks.
- Weak sustainability planning.
Frequently Asked Questions (FAQ)
What is the purpose of this WFP initiative?
The programme seeks to strengthen family farming systems, improve market access, and support the implementation of Peru’s Family Farming Public Procurement Law through training, technical assistance, and supply chain strengthening.
What is the total budget available?
The initiative has an indicative budget of USD 341,800.
Where will the programme be implemented?
The programme will be implemented in Ayacucho, Peru.
How many farmers are expected to benefit?
The initiative aims to strengthen the productive and food safety capacities of 900 farmers.
How many farmers will receive specialized extension services?
A total of 260 farmers will receive specialized extension support focused on quality and traceability requirements.
What are collection centers?
Collection centers are logistics and aggregation hubs that connect family farmers with public and private markets while supporting quality control, traceability, and market access.
What long-term impact is expected?
The programme aims to create a sustainable and replicable family farming supply model that improves farmer incomes, strengthens food security, and supports food systems transformation in Peru.
Conclusion
The WFP Call for Expression of Interest presents an important opportunity to strengthen family farming systems in Ayacucho through targeted capacity building, technical assistance, and supply chain development. By supporting farmers, improving food safety and traceability standards, and strengthening collection centers, the initiative contributes to increased market access, higher incomes, improved food security, and a more resilient agricultural sector in Peru.
For more information, visit UN Partner Portal.