Deadline: 12-Apr-2026
The World Food Programme (WFP) has reissued a request for proposals for a community‑based food security and resilience programme in vulnerable municipalities of Guárico state, Venezuela. The initiative aims to improve food access, strengthen livelihoods, empower women, respect Indigenous rights, and build community capacity through integrated and participatory approaches under WFP’s Provisional Strategic Plan for Venezuela (2023–2025).
Programme Overview
The World Food Programme (WFP) is seeking implementing partners to support a community‑based initiative in the municipalities of Camaguán, Las Mercedes, San Jerónimo, and Leonardo Infante in Guárico state, Venezuela. The programme is part of WFP’s broader Provisional Strategic Plan for the Bolivarian Republic of Venezuela (2023–2025), which addresses food insecurity through school meals, household support, livelihoods, disaster preparedness, and capacity strengthening.
Key Objectives
The programme aims to:
- Improve food security by delivering food assistance and promoting better nutrition practices.
- Promote income generation and livelihoods diversification to build resilience to seasonal and climate challenges.
- Advance women’s empowerment and home care practices within communities.
- Respect Free, Prior and Informed Consent (FPIC) for Indigenous Peoples in all programme activities.
- Strengthen local capacities through participatory and collaborative implementation.
- Enhance equitable access to services for vulnerable groups, including people with disabilities, pregnant women, older persons, and Indigenous communities.
Who Can Apply?
WFP seeks implementing partner organizations with:
- Proven experience in food security, resilience, livelihood initiatives, or community‑based programmes.
- Capacity to promote inclusive community participation across planning, implementation, and monitoring.
- Commitment to engaging and empowering diverse groups, including women and Indigenous peoples, respecting FPIC principles.
- Ability to work collaboratively with WFP and local community teams.
Programme Components
1. Food Assistance
- General food distribution to vulnerable households using WFP‑defined criteria.
- Delivery of food baskets tailored to timelines and seasonal needs.
- Nutrition messaging to promote better food use and dietary practices.
2. Livelihoods and Resilience
- Support for income‑generating activities that diversify household livelihoods.
- Strategies to increase resilience to seasonality and climate variability.
- Integration of sustainable practices into livelihood strengthening.
3. Community Engagement
- Formation of community implementation teams to guide activities collaboratively with WFP.
- Inclusion of women, Indigenous groups, persons with disabilities, older adults, and pregnant women in decision‑making and participation.
- Use of participatory approaches aligned with WFP’s accountability and rights‑based frameworks.
4. Capacity Strengthening
- Technical support to local institutions and community stakeholders.
- Strengthening planning, monitoring, and adaptive capacity at the community level.
- Support for long‑term resilience and food security outcomes.
Expected Outcomes
- Improved food access and nutrition among vulnerable households.
- Greater household resilience to climate and seasonal stressors.
- Enhanced community participation and accountability in programme activities.
- Strengthened local capacities for sustainable food security and livelihoods.
- Respect for Indigenous rights and inclusive engagement of priority groups.
Application Tips
- Demonstrate experience in similar community‑based and inclusive programmes.
- Provide clear plans for food assistance, nutrition messaging, livelihoods activities, and resilience strategies.
- Show community engagement mechanisms that include vulnerable and traditionally under‑represented groups.
- Align approaches with WFP’s accountability framework and FPIC principles for Indigenous involvement.
FAQ
Q1: What is the strategic context for this programme?
A1: It is part of WFP’s Provisional Strategic Plan for Venezuela (2023–2025), aiming to assist over one million people with food, nutrition, livelihoods, disaster preparedness, and capacity strengthening.
Q2: Where will activities be implemented?
A2: In the municipalities of Camaguán, Las Mercedes, San Jerónimo, and Leonardo Infante within Guárico state, Venezuela.
Q3: Who can apply to be an implementing partner?
A3: Organisations with experience in food security, community engagement, resilience, or livelihoods programming, and capacity for inclusive implementation.
Q4: Does the programme include Indigenous rights protections?
A4: Yes, all activities must respect Free, Prior and Informed Consent (FPIC) for Indigenous Peoples.
Q5: What types of activities are expected?
A5: Food distribution, nutrition promotion, livelihoods support, community participation mechanisms, and capacity building.
Q6: How are vulnerable groups included?
A6: Through participatory planning and implementation that ensures representation of women, older persons, pregnant women, people with disabilities, and Indigenous communities.
Q7: What are the long‑term aims?
A7: To enhance community resilience, build local capacities, and improve food security outcomes sustainably.
Conclusion
This WFP request for proposals invites capable partners to join a community‑driven effort to improve food security and resilience in vulnerable areas of Guárico, Venezuela. By integrating food assistance with livelihood strengthening, inclusive participation, and capacity building, the initiative seeks sustainable improvements in nutrition, resilience, and community wellbeing in alignment with WFP’s strategic priorities.
For more information, visit UN Partner Portal.