Call for EOIs: Agricultural Market Support for Smallholder Farmers in Artibonite and Nord-Ouest (Haiti)

Deadline: 15-Jan-2026

The World Food Programme (WFP) is inviting organizations to support the Agricultural Market Support for Smallholder Farmers (AMSF) program in Haiti. The initiative focuses on strengthening local agricultural value chains, improving market access for 7,300 smallholder farmers, and building capacity through training and infrastructure improvements.

Program Overview

The AMSF program aims to improve local agricultural productivity, enhance food security, and support livelihoods for smallholder farmers in Haiti’s Artibonite and Nord-Ouest departments. Implemented over eight months (February 9 – October 9, 2026), the program aligns with national agricultural systems and contributes to local school feeding initiatives.

Key Objectives

• Improve market access and income generation for 7,300 smallholder farmers.

• Strengthen producer organizations through capacity-building and technical support.

• Enhance local agricultural productivity with improved equipment, aggregation infrastructure, and logistics.

• Reduce post-harvest losses through modern storage and transport solutions.

• Develop local agricultural value chains to ensure long-term economic resilience.

Who is Eligible?

Organizations with expertise in:

• Food security and smallholder agricultural support

• Cross-sectoral training, capacity development, and organizational strengthening

• Livelihood programs focused on agricultural markets and rural development

Scope of Work

1. Market Access Support: Facilitate local procurement of produce from 34 producer organizations for school feeding programs.

2. Capacity Building: Deliver training to 400 lead farmers to enhance skills in production, aggregation, and market engagement.

3. Infrastructure & Equipment: Provide technical support for modern agricultural equipment and storage solutions to reduce post-harvest losses.

4. Collaboration with Authorities: Work alongside state actors, including DDA and BACs, to align program activities with national agricultural policies.

5. Value Chain Development: Strengthen efficiency, resilience, and economic sustainability of local agricultural value chains.

Expected Outcomes

• Increased productivity and profitability of smallholder farmers

• Improved quality and regularity of local produce supplied to schools

• Reduced post-harvest losses through modern infrastructure and logistics

• Stronger organizational capacity of producer groups for sustainable local economic development

How to Apply

1. Prepare a detailed proposal highlighting your organizational capacity in smallholder agriculture, market support, and capacity-building programs.

2. Demonstrate prior experience with local agricultural value chains or similar food security programs.

3. Include a clear work plan with timelines, expected outputs, and outcomes aligned with the AMSF program objectives.

4. Provide a budget that covers technical support, training, infrastructure interventions, and logistical costs.

5. Submit the application according to WFP’s guidelines before the specified deadline.

Tips for Successful Applications

• Highlight proven experience in smallholder farmer programs and local market development

• Provide measurable indicators of past impact in food security or livelihoods projects

• Demonstrate partnerships with local authorities and alignment with national agricultural policies

• Include clear strategies for capacity building and infrastructure improvements

• Focus on sustainability and long-term benefits for farmers and producer organizations

FAQ

1. Who can apply for this program? Organizations experienced in agriculture, food security, and smallholder farmer support.
2. What is the program duration? Eight months, from February 9 to October 9, 2026.
3. How many farmers are targeted? Approximately 7,300 smallholder farmers organized in 34 producer organizations.
4. What kind of support is provided? Market access facilitation, capacity building, infrastructure improvement, and value chain development.
5. Which regions are included? Artibonite and Nord-Ouest departments of Haiti.
6. Is collaboration with local authorities required? Yes, applicants must coordinate with relevant state actors such as DDA and BACs.
7. What is the main objective of the program? To increase local agricultural productivity, enhance market access, and develop sustainable livelihoods for smallholder farmers.

Conclusion

The WFP AMSF program offers a strategic opportunity for organizations to enhance the resilience and productivity of smallholder farmers in Haiti. By supporting local value chains, building capacity, and improving infrastructure, the initiative promotes sustainable economic development and strengthens food security for communities in Artibonite and Nord-Ouest.

For more information, visit UN Partner Portal.