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Nominations Open for Africa Food Prize 2016!

Support to Farmers' Organizations in Madagascar

Deadline: 10 June 2016

Nominations are open for the Africa Food Prize 2016 with an aim to create a new era of food security and economic opportunity for all Africans. The Africa Food Prize began as the Yara Prize, and was established in 2005 by Yara International ASA in Norway to honor achievements in African agriculture.

The Prize will honor outstanding contributions within every aspect of agriculture and food production that is clearly related to combating hunger and reducing poverty in Africa.

Objectives

Prize information

Each winner will receive equal prize money (USD 100 000 divided in two), a diploma and a trophy.

Eligibility Criteria

How to Apply

Applicants can apply in three ways via post, via email or Online.

Eligible Countries: Algeria, Angola, Benin, Botswana, Burkina Faso, Burundi, Cabo Verde, Cameroon, Central African Republic, Chad, Comoros, Congo, Republic of the, Congo, Democratic Republic of the Cote d’Ivoire, Djibouti, Egypt, Equatorial Guinea, Eritrea, Ethiopia, Gabon, Gambia, Ghana, Guinea, Guinea-Bissau, Kenya, Lesotho, Liberia, Libya, Madagascar, Malawi, Mali, Mauritania, Mauritius, Morocco, Mozambique, Namibia, Niger, Nigeria, Rwanda, Sao Tome and Principe, Senegal, Seychelles, Sierra Leone, Somalia, South Africa, South Sudan, Sudan, Swaziland, Tanzania, Togo, Tunisia, Uganda, Zambia, Zimbabwe.

 For more information, please visit Africa Food Prize 2016.

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