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Request for EOIs: Implementation of the Nutrition Strategy for Migrant Populations (Peru)

Deadline: 09-Feb-2026

The World Food Programme (WFP) is seeking qualified organizations to implement a nutrition strategy for migrant populations in Lima, Callao, Tumbes, and Tacna, Peru. The initiative focuses on emergency nutrition, direct support for families with young children and pregnant women, demonstrative nutrition sessions, community capacity building, and strengthening health personnel competencies.

Overview

The WFP nutrition strategy aims to improve access to nutrition support services for migrant families facing emergency or vulnerable conditions in Peru. The program prioritizes direct, face-to-face nutritional accompaniment for families with children under five and/or pregnant women, community network development, demonstrative education sessions, and strengthening health system capacity. Implementation covers the regions of Lima, Callao, Tumbes, and Tacna.

Key Focus Areas

Nutrition in Emergencies

The program addresses urgent nutrition needs of migrant families, providing immediate support for vulnerable households and ensuring continuity of care.

Direct Nutritional Accompaniment

Organizations will provide in-person support to families, including:

  • Regular monitoring and follow-up of children under five and pregnant women

  • Personalized guidance on nutrition practices

  • Assistance in accessing relevant health and social services

Demonstrative Nutrition Sessions

Monthly interactive sessions will:

  • Reinforce practical nutrition knowledge and skills

  • Provide hands-on demonstrations for healthy feeding practices

  • Promote sustainable behavior change among participating families

Community Support Networks

The initiative will identify, train, and strengthen social actors and community networks that support migrant populations, ensuring local capacity and sustainability of nutrition interventions.

Health System Capacity Building

Targeted support will be provided to health personnel working in prioritized facilities, including:

  • Training on nutrition interventions and emergency response

  • Mentoring and accompaniment to improve quality and consistency of care

  • Strengthening coordination with community support networks

Geographic Coverage

The initiative will be implemented in:

  • Lima

  • Callao

  • Tumbes

  • Tacna

Organizations are expected to ensure program delivery in all designated regions and collaborate closely with local health facilities and community networks.

Who Can Apply?

Qualified organizations with experience in nutrition, emergency response, migrant support, and community capacity building are eligible. Applicants should demonstrate technical expertise, operational capacity, and ability to work directly with vulnerable populations.

Objectives and Expected Outcomes

The initiative aims to:

  • Improve access to nutrition services for migrant families

  • Deliver personalized nutritional support for children under five and pregnant women

  • Strengthen community networks that support vulnerable populations

  • Build health system capacity to provide consistent, high-quality nutrition services

  • Promote sustainable nutrition knowledge and practices among families and communities

How to Apply / Expression of Interest Process

  1. Review eligibility requirements and ensure organizational capacity in nutrition, emergency response, and community engagement.

  2. Prepare a detailed expression of interest outlining experience, proposed approach, and coverage of targeted regions.

  3. Include planned strategies for direct accompaniment, demonstrative sessions, community network strengthening, and health personnel support.

  4. Submit the application to the WFP Peru office following official submission guidelines.

  5. Participate in any requested clarifications or interviews by WFP.

  6. Collaborate with WFP and local authorities to finalize implementation plans upon approval.

Common Mistakes to Avoid

  • Submitting incomplete or unclear applications

  • Failing to demonstrate experience with migrant populations or emergency nutrition

  • Proposing activities outside the designated regions

  • Ignoring the requirement for community and health system engagement

  • Omitting measurable outcomes or indicators for monitoring

FAQs

  1. Who can submit an expression of interest? Organizations with experience in nutrition, emergency response, and migrant support.

  2. Which regions are included in the program? Lima, Callao, Tumbes, and Tacna.

  3. What populations are prioritized? Migrant families, children under five, and pregnant women.

  4. What is the role of demonstrative sessions? To reinforce practical nutrition knowledge and promote sustainable practices.

  5. How will community networks be supported? Through identification, training, and capacity building of local social actors.

  6. Is health personnel training part of the initiative? Yes, the program strengthens capacities and consistency of health services in prioritized facilities.

  7. What is the expected outcome? Improved nutrition access, empowered communities, and strengthened local health systems.

Conclusion

The WFP nutrition strategy in Peru provides an opportunity for qualified organizations to deliver critical nutrition support to migrant populations while strengthening community networks and health system capacity. By focusing on direct accompaniment, demonstrative sessions, and local capacity building, the program aims to improve nutritional outcomes, empower families, and ensure sustainable service delivery across Lima, Callao, Tumbes, and Tacna.

For more information, visit UN Partner Portal.