Deadline: 23-Apr-25
Applications are now open for the Union Sustainable Agriculture and Animal Welfare Programme.
Objectives
- The objective is to highlight the sustainability of Union agriculture, stressing its beneficial role for the climate, the environment and animal welfare.
- The expected ultimate impact is to increase the awareness of the Union sustainable agriculture practices beneficial for the climate, the environment and animal welfare by the European consumers and to enhance the competitiveness and consumption of sustainably produced agri-food products in the Union, raise their profile and increase their market share.
Funding Information
- EUR 7 400 000
Duration
- Projects should have a minimum duration of 12 and a maximum duration of 36 months.
Eligibility Criteria
- In order to be eligible, the applicants must:
- be legal entities (public or private bodies)
- be established in an EU Member States (including overseas countries and territories (OCTs))
- be eligible organisations or bodies as referred to in Article 7(1) of Regulation (EU) No 1144/2014:
- EU trade or inter-trade organisations representative of the sector or sectors concerned at EU level
- producer organisations or associations of producer organisations, as referred to in Articles 152 and 156 of Regulation (EU) No 1308/2013 that have been recognised by a Member State or
- agri-food sector bodies the objective and activity of which is to provide information on, and to promote agricultural products and which have been entrusted, by the Member State concerned, with a clearly defined public service mission in this area;
- Specific cases
- International organisations — International organisations are not eligible.
- Entities without legal personality — Entities which do not have legal personality under their national law may exceptionally participate, provided that their representatives have the capacity to undertake legal obligations on their behalf and offer guarantees for the protection of the EU financial interests equivalent to that offered by legal persons.
For more information, visit EC.
